The SMA Food Service in Marion County operates a full commercial kitchen that provides meals seven days per week for a total of five programs. In addition to gaining experience in a commercial kitchen, the Culinary Arts Program also offers the clients of the residential program the Food Safety Manager Certification.
The commercial kitchen at WARM in Flagler County provides breakfast/lunch/dinner seven days per week for not only the residents of WARM, but they also provide a special menu to meet the nutritional requirements for the children. In addition to gaining experience in a commercial kitchen, the Culinary ArtsProgram also offers the clients of WARM the Food Safety Manager Certification.
The SMA Food Service in Volusia County operates a full commercial kitchen that provides meals seven days per week fora total of six programs. In addition to gaining experience in a commercial kitchen, the CulinaryArts Program also offers the clients of Work Release the Food Safety Manager Certification.